By Crystal Lougin, Director of Baptist Health Behavioral Health-Fort Smith The holidays are a time of joy and reflection, but if you’re holiday shopping it can also be a time
In every aspect of our life, we should strive to improve. I would bet everyone reading this has at one time or another along the way had a vision of the type of person they would like to be. The question you need to ask is: Do your actions match up with the type of person you inspire to be? Do they move you toward your goal?
La temporada navideña es un momento para la familia, los amigos y, por supuesto, la comida. Sin embargo, con la mayor cantidad de alimentos preparados y servidos durante este tiempo, también existe un mayor riesgo de enfermedades transmitidas por los alimentos. A continuación le presentamos 4 sencillos pasos para una higiene adecuada en la cocina para que pueda preparar y servir comida navideña de forma segura.
Por el Dr. Jason Mizell, cirujano colorrectal de Baptist Health Surgical Clinic Of Central Arkansas Una colonoscopia es la mejor herramienta de detección para examinar el interior del colon y
The holiday season is a time for family, friends, and of course, food. However, with the increased amount of food prepared and served during this time, there is also an increased risk of foodborne illnesses. Here are 4 simple steps for proper hygiene in the kitchen so you can prepare and serve holiday food safely.
By Dr. Jason Mizell, colorectal surgeon at Baptist Health Surgical Clinic Of Central Arkansas A colonoscopy is the best screening tool to examine inside the colon and rectum. A gastroenterologist typically
